Milk powder, also known as powdered milk or dry milk, is a dairy product that is made by evaporating the moisture from regular liquid milk. The process involves removing the water content from milk, leaving behind a fine powder that retains the nutrients and flavor of milk.
Unité 1901,5000 rue Yonge,Toronto,
Heures de travail
Lundi - Vendredi 8:00-5:00
Numéro de bureau
Courriel : email@example.com
Let's get in touch
Give us a call or drop by anytime, we endeavour to answer all enquiries within 24 hours on business days.